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The Old Farmer's Almanac 2020
by Old Farmer's Almanac

Language

English

Pages

304

Publication Date

September 03, 2019

Product Description
Customer Reviews
It’s another new year celebrating everything under the Sun, including the Moon, with <i>The Old Farmer’s Almanac, </i>America’s oldest continuously published periodical! Always timely, topical, and distinctively “useful, with a pleasant degree of humor,” the Almanac has been beloved for centuries by people from all walks of life.<br />  <br /> As the nation’s iconic calendar, the 2020 edition will forecast cultural, culinary, and other life-changing trends; preview notable astronomical events; provide time- and money-saving tips for gardeners of all varieties; set the hook for best fishing days; forecast traditionally 80 percent–accurate weather; and cover a range of related topics, including anniversaries, folklore, husbandry, home remedies, recipes, amusement, contests, and more—too much more to mention—all in the inimitable way it has done since 1792.<br />  
Guns, Germs, and Steel: The Fates of Human Societies
by Jared Diamond

Language

English

Pages

528

Publication Date

March 07, 2017

Product Description
Customer Reviews
<p><strong>"Fascinating.... Lays a foundation for understanding human history."—Bill Gates</strong></p><br />In this "artful, informative, and delightful" (William H. McNeill, <em>New York Review of Books</em>) book, Jared Diamond convincingly argues that geographical and environmental factors shaped the modern world. Societies that had had a head start in food production advanced beyond the hunter-gatherer stage, and then developed religion --as well as nasty germs and potent weapons of war --and adventured on sea and land to conquer and decimate preliterate cultures. A major advance in our understanding of human societies, <em>Guns, Germs, and Steel</em> chronicles the way that the modern world came to be and stunningly dismantles racially based theories of human history. Winner of the Pulitzer Prize, the Phi Beta Kappa Award in Science, the Rhone-Poulenc Prize, and the Commonwealth club of California's Gold Medal.
The Food Lab: Better Home Cooking Through Science
by , J. Kenji López-Alt

Language

English

Pages

962

Publication Date

September 21, 2015

Product Description
Customer Reviews
<p><strong>A <em>New York Times</em> Bestseller<br /><br />Winner of the James Beard Award for General Cooking and the IACP Cookbook of the Year Award<br /><br /><br /><br />"The one book you must have, no matter what you’re planning to cook or where your skill level falls."—<em>New York Times Book Review</em></strong></p><br /><p>Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to edge when you cut into it? How to make homemade mac 'n' cheese that is as satisfyingly gooey and velvety-smooth as the blue box stuff, but far tastier? How to roast a succulent, moist turkey (forget about brining!)—and use a foolproof method that works every time?</p><br /><p>As Serious Eats's culinary nerd-in-residence, J. Kenji López-Alt has pondered all these questions and more. In <em>The Food Lab</em>, Kenji focuses on the science behind beloved American dishes, delving into the interactions between heat, energy, and molecules that create great food. Kenji shows that often, conventional methods don’t work that well, and home cooks can achieve far better results using new—but simple—techniques. In hundreds of easy-to-make recipes with over 1,000 full-color images, you will find out how to make foolproof Hollandaise sauce in just two minutes, how to transform one simple tomato sauce into a half dozen dishes, how to make the crispiest, creamiest potato casserole ever conceived, and much more.</p>
Miso, Tempeh, Natto & Other Tasty Ferments: A Step-by-Step Guide ...
by , Christopher Shockey

Language

English

Pages

406

Publication Date

June 25, 2019

Product Description
Customer Reviews
Best-selling fermentation authors Kirsten and Christopher Shockey explore a whole new realm of probiotic superfoods with <i>Miso, Tempeh, Natto & Other Tasty Ferments</i>. This in-depth handbook offers accessible, step-by-step techniques for fermenting beans and grains in the home kitchen. The Shockeys expand beyond the basic components of traditionally Asian protein-rich ferments to include not only soybeans and wheat, but also chickpeas, black-eyed peas, lentils, barley, sorghum, millet, quinoa, and oats. Their ferments feature creative combinations such as ancient grains tempeh, hazelnut–cocoa nib tempeh, millet koji, sea island red pea miso, and heirloom cranberry bean miso. Once the ferments are mastered, there are more than 50 additional recipes for using them in condiments, dishes, and desserts including natto polenta, Thai marinated tempeh, and chocolate miso babka. For enthusiasts enthralled by the flavor possibilities and the health benefits of fermenting, this book opens up a new world of possibilities.<br /><br /> This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.<br />  
We Are the Weather: Saving the Planet Begins at Breakfast
by Jonathan Safran Foer

Language

English

Pages

288

Publication Date

September 17, 2019

Product Description
Customer Reviews
<p><b>In <i>We Are the Weather</i>, Jonathan Safran Foer explores the central global dilemma of our time in a surprising, deeply personal, and urgent new way. </b></p><p>Some people reject the fact, overwhelmingly supported by scientists, that our planet is warming because of human activity. But do those of us who accept the reality of human-caused climate change truly believe it? If we did, surely we would be roused to act on what we know. Will future generations distinguish between those who didn’t believe in the science of global warming and those who said they accepted the science but failed to change their lives in response?</p><p>The task of saving the planet will involve a great reckoning with ourselves—with our all-too-human reluctance to sacrifice immediate comfort for the sake of the future. We have, he reveals, turned our planet into a farm for growing animal products, and the consequences are catastrophic. Only collective action will save our home and way of life. And it all starts with what we eat—and don’t eat—for breakfast.</p>
Vander's Human Physiology
by Eric Widmaier

Language

English

Pages

800

Publication Date

January 09, 2018

Product Description
Customer Reviews
Eric Widmaier (Boston University) Hershel Raff (Medical College of Wisconsin) and Kevin Strang (University of Wisconsin) have taken on the challenge of maintaining the strengths and reputation of Vander's Human Physiology: The Mechanisms of Body Function. Moving beyond the listing of mere facts it stresses the causal chains of events that constitute the mechanisms of body function. The fundamental purpose of this textbook is to present the principles and facts of human physiology in a format that is suitable for undergraduates regardless of academic background or field of study.Vander's Human Physiology fifteenth edition carries on the tradition of clarity and accuracy while refining and updating the content to meet the needs of today's instructors and students. The new edition offers an integrated package of textual and digital material to help deliver basic and clinical content real-life applications and educational technologies to students of physiology. With the 15th edition of Vander's Human Physiology all these pieces come together to facilitate learning and enthusiasm for understanding the mechanisms of body function.Users who purchase Connect A&P receive access to the following digital resources:LearnSmart PrepSmartBookTegrity (Lecture Capture)Ph.i.L.S. (Physiology Interactive Laboratory Simulations)Anatomy & Physiology Revealed (Cadaver Version)
Growing Season: a novel (Book 1)
by Melanie Lageschulte

Language

English

Pages

256

Publication Date

May 29, 2017

Product Description
Customer Reviews
<b>A faded farmhouse, a devoted dog. One special season.</b><br /><br />Melinda is already at a crossroads when the “for rent” sign beckons her down a dusty gravel lane. Facing forty, single and downsized from her stellar career at a big-city ad agency, she’s struggling to start over when a phone call brings her home to rural Iowa. <br /><br />It's not long before she moves to the country, takes on a rundown farm and its headstrong animals, and lands behind the counter of her family’s hardware store in the community of Prosper, whose motto is “The Great Little Town That Didn’t.” And just like the sprawling garden she tends under the summer sun, Melinda begins to thrive. But when storm clouds arrive on her horizon, can she hold on to the new life she's worked so hard to create?<br /><br />Filled with memorable characters, from a big-hearted farm dog to the weather-obsessed owner of the local co-op, “Growing Season” celebrates the twists and turns of small-town life. Discover the heartwarming series that’s filled with new friends, fresh starts and second chances.<br />
Deep Medicine: How Artificial Intelligence Can Make Healthcare Hu...
by Eric Topol

Language

English

Pages

341

Publication Date

March 12, 2019

Product Description
Customer Reviews
<b>A <i>Science Friday </i>pick for book of the year, 2019</b><b><br /></b><b>One of America's top doctors reveals how AI will empower physicians and revolutionize patient care </b> <br /> Medicine has become inhuman, to disastrous effect. The doctor-patient relationship--the heart of medicine--is broken: doctors are too distracted and overwhelmed to truly connect with their patients, and medical errors and misdiagnoses abound. In <i>Deep Medicine</i>, leading physician Eric Topol reveals how artificial intelligence can help. AI has the potential to transform everything doctors do, from notetaking and medical scans to diagnosis and treatment, greatly cutting down the cost of medicine and reducing human mortality. By freeing physicians from the tasks that interfere with human connection, AI will create space for the real healing that takes place between a doctor who can listen and a patient who needs to be heard. <br /> Innovative, provocative, and hopeful, <i>Deep Medicine</i> shows us how the awesome power of AI can make medicine better, for all the humans involved.
How To Brew: Everything You Need to Know to Brew Great Beer Every...
by John J. Palmer

Language

English

Pages

606

Publication Date

May 23, 2017

Product Description
Customer Reviews
Fully revised and expanded, How to Brew is the definitive guide to making quality beers at home. Whether you want simple, sure-fire instructions for making your first beer, or you’re a seasoned homebrewer working with all-grain batches, this book has something for you. Palmer adeptly covers the full range of brewing possibilities—accurately, clearly and simply. From ingredients and methods to recipes and equipment, this book is loaded with valuable information for any stage brewer.
Human Physiology
by Stuart Fox

Language

English

Pages

832

Publication Date

January 09, 2018

Product Description
Customer Reviews
#1 selling text with great explanations and just enough anatomy!Clear explanations and a solid learning framework have been market tested and refined. Fox helps students master the fundamentals by providing appropriate anatomical detail.Human Physiology Fifteenth Edition is intended for the one-semester Human Physiology course often taken by allied health and biology students. The beginning chapters introduce basic chemical and biological concepts to provide students with the framework they need to comprehend physiological principles. The chapters that follow promote conceptual understanding rather than rote memorization of facts. Health applications are included throughout the book to heighten interest deepen understanding of physiological concepts and help students relate the material to their individual career goals. Every effort has been made to help students integrate related concepts and understand the relationships between anatomical structures and their functions.Users who purchase Connect A&P receive access to the following digital resources•LearnSmart Prep•SmartBook•Tegrity (Lecture Capture)•Ph.i.L.S. (Physiology Interactive Laboratory Simulations)•Anatomy & Physiology Revealed (Cadaver Version)

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