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Skinnytaste Fast and Slow: Knockout Quick-Fix and Slow Cooker Rec...
by , Heather K. Jones

Language

English

Pages

304

Publication Date

October 11, 2016

Product Description
Customer Reviews
<b>80+ Under 30 Minute Dishes and 60 Slow Cooker Recipes<br /><br />The easiest, tastiest, most convenient healthy recipes—ever!</b><br /><br />With <i>Skinnytaste Fast and Slow,</i> you can get a nutritious, flavor-packed, figure-friendly meal—complete with a flourless chocolate brownie made in a slow cooker—on the table any night of the week.<i> </i>Gina Homolka, founder of the widely adored blog <i>Skinnytaste,</i> shares 140 dishes that come together in a snap—whether in a slow cooker or in the oven or on the stovetop. Favorites include:<br /> <br /><b>Slow Cooker</b><br />Chicken and Dumpling Soup<br />Korean-Style Beef Tacos<br />Spicy Harissa Lamb Ragu<br />Peach-Strawberry Crumble<br /> <br /><b>Under 30 Minutes</b><br />Zucchini Noodles with Shrimp and Feta<br />Pizza-Stuffed Chicken Roll-Ups<br />Grilled Cheese with Havarti, Brussels Sprouts, and Apple <br />Cauliflower “Fried” Rice<br /> <br />Each recipe includes nutritional information, which can help you take steps toward weight and health goals, and many dishes are vegetarian, gluten-free, and freezer-friendly—all called out with helpful icons. Gina’s practical advice for eating well and 120 color photos round out this indispensable cookbook.<br /><br />(Please note that nutritional information is provided with every recipe, but the most up-to-date Weight Watchers points can be found online at skinnytaste.com.)
Meal Prep for Two: 8 Weekly Plans & 75 Recipes to Get Healthier T...
by Casey Seiden RD MS CDN

Language

English

Pages

240

Publication Date

October 29, 2019

Product Description
Customer Reviews
<p><strong>Spend less money and more time together—easy, healthy meal prep for two</strong></p><p>Convenience doesn’t have to come with a cost to your wallet, health, or sanity! Now you can prepare delicious, nourishing dishes for two ahead of time—and savor them throughout the week, stress-free. Whether you’re prepping food with a partner, family member, or roommate, <em>Meal Prep for Two</em> will help you build simple and balanced meals together.</p><p>Jump right into eight flavor-packed, week-long meal plans for two people. Follow along with detailed shopping lists and step-by-step meal prep instructions for either one or two nights a week. The breakfasts, lunches, dinners, and snacks—perfectly portioned for two—include nutritional info and food storage guidelines. Let’s get cooking!</p><p>Inside <em>Meal Prep for Two</em>, you’ll find:</p><ul><li><strong>8 weekly plans</strong>—Enjoy a variety of uniquely-themed meal prep plans: Mediterranean Staycation, Better Than Takeout, Beat the Heat, and more.</li><li><strong>75 tasty recipes</strong>—Try Zucchini Cheddar Scones, Turkey Club Salad Jars, Sheet Pan Ratatouille with Roasted Salmon, and more.</li><li><strong>Prep smarter</strong>—Get advice on adjustments for dietary needs, smart ingredient reuse, and sequence and division of meal prep tasks.</li></ul><p>Prepping meals for two is easy, affordable, and fun with <em>Meal Prep for Two</em>.</p>
Food for Life: Delicious & Healthy Comfort Food from My Table to ...
by Laila Ali

Language

English

Pages

320

Publication Date

January 23, 2018

Product Description
Customer Reviews
<p><b>Four-time undefeated boxing world champion, cooking personality, and passionate health advocate, Laila Ali’s <i>Food For Life </i>features over 100 sassy recipes that will help you “swap it out.”</b></p><p>In Laila’s kitchen, nutrition is King, but flavor is Queen! In her debut cookbook, Laila shows you how to make knockout meals in ways that work with your busy and demanding life, so you can eat healthy, delicious food without feeling hungry!</p><p> <i>Food for Life</i> shares more than 100 of Laila's favorite recipes. Whether you’re new to cooking, busy feeding a family, or ready to eat healthier, <i>Food for Life</i> will be your guidebook!</p><p> In <i>Food for Life</i>, you’ll find real-life recipes to bring simple, healthy, hearty, and satisfying food to the table, such as:</p><p> - Stovetop Ratatouille<br /> - Oven-“Fried” Chicken<br />- West Coast Southern Greens<br /> - The Greatest of All Time Burger (her father's favorite)<br /> - Heavenly Lemon Yogurt Cake</p>
One-Pan Meals: Sheet Pan and Skillet Dinners for the Whole Family
by Tareq Taylor

Language

English

Pages

Publication Date

November 05, 2019

Product Description
Customer Reviews
<b>Prepare 66 delicious and healthy meals for the busy household with just one pan in the oven.</b><br /><br /><i>One-Pan Meals</i> is really cooking at its simplest. Prepare entire family meals in a single pot, sheet pan, skillet, or casserole in the oven that will save you time on prep work, cooking, and cleaning—perfect for a hectic Monday or a busy weekend.<br /><br /> Featuring Swedish celebrity chef Tareq Taylor’s simple and tasty approach to cooking, <i>One-Pan Meals </i>uses a lot more greens and other simple ingredients for healthy meals, spices from across the globe for bold flavors, and just one pan to make them all.<br /><br /> Make pizzas with different fillings, delicious cookies baked in a pan, pull-apart breads and stuffed sandwiches, and homemade muesli while the oven is still hot. <i>One-Pan Meals </i>provides 66 wholesome, lip-smacking recipes for vegetarian dishes, seafood, meat and poultry, pizzas and breads, and sweets: <ul><li>Mushroom and zucchini frittata</li><li>Corn on the cob with sriracha mayo and cheese</li><li>Foil packet cod filet</li><li>Chicken chili</li><li>Meatloaf with bacon and root vegetables</li><li>Pizza margarita with mozzarella and basil</li><li>Hot sandwiches three ways</li><li>Cinnamon buns</li><li>And More!</li></ul>
Nothing Fancy: Unfussy Food for Having People Over
by Alison Roman

Language

English

Pages

320

Publication Date

October 22, 2019

Product Description
Customer Reviews
<b><i>NEW YORK TIMES </i>BESTSELLER • It’s not entertaining. It’s having people over. The social media star, <i>New York Times </i>columnist, and author of <i>Dining In</i> helps you nail dinner with unfussy food, unstuffy vibes, and the permission to be imperfect. <br />  <br /> NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY <i>THE NEW YORK TIMES BOOK REVIEW </i>AND NPR<i> </i>• A <i>PEOPLE</i> 2019 FOOD FAVORITE<br /><br />“<i>Nothing Fancy</i> delivers what those of hoping to up our dinner party game are looking for: It’s utterly current and distinctly <i>doable</i>.”—<i>Eater</i></b><br />  <br /> An unexpected weeknight meal with a neighbor or a weekend dinner party with fifteen of your closest friends—either way and everywhere in between, having people over is supposed to be fun, not stressful. This abundant collection of all-new recipes—heavy on the easy-to-execute vegetables and versatile grains, paying lots of close attention to crunchy, salty snacks, and with love for all the meats—is for gatherings big and small, any day of the week. <br />  <br /> Alison Roman will give you the food your people want (think DIY martini bar, platters of tomatoes, pots of coconut-braised chicken and chickpeas, pans of lemony turmeric tea cake) plus the tips, sass, and confidence to pull it all off. With <i>Nothing Fancy</i>, any night of the week is worth celebrating.<br /><br /><b>Praise for </b><i><b>Nothing Fancy</b></i><br /><br />“[<i>Nothing Fancy</i>] is full of the sort of recipes that sound so good, one contemplates switching off any and all phones, calling in sick, and cooking through the bulk of them.”<b>—<i>Food52</i></b><br />  <br /> “[<i>Nothing Fancy</i>] exemplifies that classic Roman approach to cooking: well-known ingredients rearranged in interesting and compelling ways for young home cooks who want food that looks (and photographs) as good as it tastes.”<b>—<i>Grub Street</i></b><br />  <br /> “The recipes will provide well for friendly dinner parties, while still being straightforward enough to cook quickly on a midweek evening after work.”<b>—<i>Vogue</i></b><br />  <br /> “Roman's recipes are elegant but straightforward, impressive but actionable, with an emphasis on easy vegetables (like peppers with yuzu), homespun desserts (like blackberry and cornmeal cake), and show-stopping entrees (like lamb chops for the table).”<b>—<i>Esquire</i></b>
The Complete Cooking for Two Cookbook: 650 Recipes for Everything...
by America's Test Kitchen

Language

English

Pages

449

Publication Date

April 01, 2014

Product Description
Customer Reviews
<b>650 Recipes for EVERYTHING You'll Ever Want to Make. </b><br /><br /> Because smaller families shouldn't have to rely on recipes built for four or six, America's Test Kitchen has reengineered 650 of our best recipes to serve just two. Over the years we've discovered that scaling down a recipe isn't as simple as cutting the ingredients in half—cooking times, temperatures, and equipment need to be adapted as well. This comprehensive cookbook takes the guesswork out of cooking for two so you can be sure that anything you want to make—from Classic Beef Stew to Lasagna to a mini batch of Fudgy Brownies or a Fluffy Yellow Layer Cake—will come out right (and perfectly proportioned) every time. We'll also give you options when you're short on time. 150 recipes, including Chicken Saltimbocca and Pan-Seared Rib-Eye Steaks with Sweet-Tart Red Wine Sauce, can be on the table in 30 minutes or less. For those times when you want healthier fare, we've provided more than 100 recipes labeled "Light" such as Provencal Vegetable Soup and Poached Shrimp Salad with Avocado and Grapefruit, each with nutritional information listed in an easy-to-read chart in the back of the book. And we include chapters on for-two slow cooking, grilling, and baking pies, quick breads, cakes, and cookies. A 25-page manual teaches the basics of cooking for two, including clever shopping strategies to reduce waste, smart storage tricks help extend freshness of key ingredients, and our picks for the most useful kitchen equipment for any two-person household.
What the F*@# Should I Make for Dinner?: The Answers to Life's Ev...
by Zach Golden

Language

English

Pages

102

Publication Date

September 27, 2011

Product Description
Customer Reviews
<b>If dinnertime has you cursing up a storm, this cookbook of 50 profane and delicious dishes will get you off your indecisive a** and into the f*@#ing kitchen!<br /><br /></b>Derived from the incredibly popular (and totally addictive) website, WhatTheFuckShouldIMakeForDinner.com, this "choose your own adventure" style cookbook provides quick and easy solutions for the nightly conundrum. Every page is a new (and easy) meal, with enough pizzazz to keep you interested. Don't like the recipe? Simply choose another page for a new f*@#ing idea! Making choices is hard, so let this book do it for you with 50 solid meal ideas-and a side of salty language-for meat-eaters and vegetarians alike, such as:<br /> <ul> </ul><ul><li>Scallop Ceviche </li><li>Grilled Skirt Steak with Chimichurri </li><li>Red Flannel Hash </li><li>Vegetarian Cassoulet</li></ul>Never hem and haw over what to make for dinner again! <i>What the F*@# Should I Make For Dinner? </i>is the perfect gift for anyone who loves food, and will become your go-to guide to save you from headache, hunger, and your own wishy-washy self.
Rose's Baking Basics: 100 Essential Recipes, with More Than 600 S...
by Rose Levy Beranbaum

Language

English

Pages

400

Publication Date

September 25, 2018

Product Description
Customer Reviews
<b>The ultimate baking book for everyone from best-selling author and "diva of desserts" Rose Levy Beranbaum</b><br /><br /> In this book of no-fuss recipes everyone should know, trusted baking expert Rose Levy Beranbaum guides you through every recipe for can’t-fail results—with a streamlined, simplified approach and more than 600 mouthwatering and instructive photos. Whether you're a baking enthusiast or just want to whip up the occasional treat, you will be able to easily make perfect brownies, banana bread, holiday pies, birthday cakes, homemade bread, and more, with recipes including: Chocolate Sheet Cake with Ganache Frosting, Peanut Butter and Jelly Thumbprints, Beer Bread, Apple Walnut Muffins, Peach Cobbler, Milk Chocolate Caramel Tart, and more. Throughout, Rose shares her unique tips and methods for unlocking the secrets to the best flavors and foolproof results, for a treasury of essential recipes you'll use forever.
The Essential Keto Slow Cooker Cookbook: 65 Low-Carb, High-Fat, N...
by Editors of Rodale Books

Language

English

Pages

133

Publication Date

January 08, 2019

Product Description
Customer Reviews
<b><i>Easy keto meals with the push of a button!</i></b><br />  <br /> Take the hassle out of keto cooking with <i>The Essential Keto Slow Cooker Cookbook</i>. Featuring 65 high-fat, low-carb recipes to prepare in your slow cooker, you can get keto meals on the table even on your busiest days! Featuring an overview of the ketogenic diet and expert tips on using your slow cooker, you’ll learn how to remake all of your favorite dishes without sacrificing time, taste, or variety.<br />  <br /> Recipes Include:<br />  <br /> Pumpkin Breakfast Bake<br /> Southwest Egg Casserole<br /> Parmesan & Garlic Spaghetti Squash<br /> White Chicken Salsa Verde Chili<br /> Korean Beef Stew with Kimchi<br /> Buffalo Chicken Dip<br /> Italian Stuffed Flank Steak<br /> Berry Cobbler
The Whole30 Slow Cooker: 150 Totally Compliant Prep-and-Go Recipe...
by Melissa Hartwig Urban

Language

English

Pages

336

Publication Date

October 23, 2018

Product Description
Customer Reviews
<b>A <i>New York Times</i> Bestseller!</b><br /><br /> Since 2009, millions of people have transformed their lives with the Whole30. Now, co-creator Melissa Hartwig is making it even easier to achieve Whole30 success with delicious slow cooker recipes that turn ingredients into delicious, hearty meals while you’re out and about. This follow-up to the best-selling <i>The Whole30 Cookbook</i> is packed with 150 recipes designed to get you out of the kitchen fast, so you can enjoy all the benefits of your Whole30-inspired lifestyle. <i>The Whole30 Slow Cooker </i>features delicious, no-fuss dinners that cook while you work; roasts that transform into tacos, salads, and soups, for easy meals throughout the week; and satisfying one-pot meals that make prep and cleanup a breeze. These creative meals use whole-food ingredients found in any supermarket, and as an added bonus, feature recipes and directions for making your meals Instant Pot-friendly!

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