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Sous Vide Kochbuch: 62 leckere Rezepte für geschmackvolles und a...
by Andreas Bach

Price : Free!

Language

German

Pages

91

Publication Date

April 11, 2018

Product Description
Customer Reviews
<h2>62 leckere Rezepte für geschmackvolles Sous-Vide-Garen</h2><br />Ursprünglich aus der französischen Sterneküche stammend, erobert das Sous Vide Garen immer mehr heimische Küchen, da immer mehr Menschen die Vorzüge dieser Garmethode erkennen. Die Sous Vide Methode setzt neue Maßstäbe beim Garen und gibt jeden die Möglichkeit, Gerichte wie ein Spitzenkoch zuzubereiten und das auch schon für kleines Geld. Fleisch und Fisch werden durch diese Garmethode nicht nur viel zarter, sondern schmecken aromatischer und werden auf den Punkt genau gegart. Aber auch Gemüse und sogar Desserts lassen sich wunderbar mit der Sous Vide Methode zubereiten. Schauen Sie dazu einfach in diesem Kochbuch nach und entdecken Sie viele tolle und leckere Rezeptideen. Neben den Rezepten bekommen Sie auch viel Wissenswertes über Sous Vide, damit Sie bestens vorbereitet sind.<br /><br /><br /><h2>Was Sie in diesem Buch erwartet? </h2><br /><ul><br /><li>Wie funktioniert das Sous Vide Garen? </li><br /><li>Die Vorteile dieser Garmethode gegenüber anderen Methoden</li><br /><li>Welche Geräte werden benötigt und welche Alternativen gibt es? </li><br /><li>Wissenswertes zu Sous Vide</li><br /><li>Fleisch Rezepte</li><br /><li>Fisch Rezepte</li><br /><li>Gemüse Rezepte</li><br /><li>Desserts</li><br /></ul><br />Entdecken Sie viele tolle Rezepte zum Nachkochen und bringen das Sous-Vide-Garen auch in Ihre Küche. <br /><br /><h2> Auch Sie können wie die Profis Kochen, sichern Sie sich die 62 Sous Vide Rezepte am besten noch heute. </h2><br /><br /><b>Klicken Sie rechts oben auf der Seite auf JETZT KAUFEN um dieses Buch sofort auf ihren PC, Mac, Kindle, Handy oder Tablet zu lesen.</b>
Meals for Later: Freezer Meals
by Rochelle Edens

Price : Free!

Language

English

Pages

37

Publication Date

September 06, 2013

Product Description
Customer Reviews
Delicious and healthy recipes for meals that you can freeze.
Homemade Lip Balms: The Ultimate Guide
by Sara Hallas

Price : Free!

Language

English

Pages

37

Publication Date

December 07, 2014

Product Description
Customer Reviews
<h2>The Ultimate Natural Homemade Lip Balm Guide</h2><br /><br /><br /><b>Lip balm provides year-round protection from wind and extreme temperatures and leaves your lips soft and supple. It also takes only a few common, household ingredients. Homemade lip balm also makes a nice, inexpensive gift, and can be used as a stocking stuffer and party favors. We have collected the most refreshing and best selling lip balms from around the world. Enjoy! </b><br /><br /><br /><h2>Enjoy Natural Homemade Lip Balms Today! Scroll Up & Grab Your Copy NOW!</h2>
Ueber die Kartoffeln, Erdäpfel, Erd- oder Grundbirnen ... (Germa...
by Johann Georg Friedrich Ja...

Price : Free!

Language

German

Pages

193

Publication Date

April 28, 2011

Product Description
Customer Reviews
Bei diesem Werk handelt es sich um eine urheberrechtsfreie Ausgabe.<br />Der Kauf dieser Kindle-Edition beinhaltet die kostenlose, drahtlose Lieferung auf Ihren Kindle oder Ihre Kindle-Apps.
Handmade Chocolate: A "How-To" Simple Recipies Cookbook (Deliciou...
by Adi Endevelt

Price : Free!

Language

English

Pages

56

Publication Date

February 19, 2018

Product Description
Customer Reviews
<h2>Preparing your own traditional, handcrafted chocolates is an amazing experience!</h2><p>The author, Adi’s, first exposure to the art of making handmade Candies was in a boutique factory in rural England – and she was blown away! Since the confectioner would not agree to share his secrets, and there were few books available on Candy making, she had to figure things out on her own. She realized that this is what she wanted to pursue in her life, so she created her own brand, “Handmade Candies.”</p><h3><b>Enjoy mouth-watering recipes for every kind of candy imaginable!</b></h3><p>Adi learned to prepare a broad range of quality, handcrafted chocolates with unique textures and surprising flavors. Her candies are created using traditional methods and contain no gluten, preservatives, or artificial flavors or colors! This book features 25 of her recipes for chocolates that anyone can prepare at home. It is also a great opportunity to get the children into the kitchen. No need to go to workshops! It is Adi’s hope that you will enjoy preparing chocolates as much as she does.</p><h2><u>Scroll up now to get your copy of <b>Handmade Chocolate</b>!</u></h2>
Bike Camp Cookbook: Quick & Healthy Recipes One Camp Site At A Ti...
by Dwayne Burgess

Price : Free!

Language

English

Pages

34

Publication Date

July 31, 2016

Product Description
Customer Reviews
<h2>Bike Camp Cookbook explores the recipes I prepared while bicycle touring from New York to California.</h2> I share my techniques and methods on how to prepare and enjoy quick and healthy meals just about anywhere. Many of the recipes are a culmination of experiences and styles I’ve developed over time from my kitchen at home. <br /><br />Eating a “Bread Alone (Not Literally) Pestocado” is not the only thing your going go get from this book. I wrote four of my favorite stories from the road. Including areas in Virginia, Kansas, Colorado and Nevada. Use the techniques in this book to change your perspective on eating healthy meals while enjoying the outdoors. This book will help assist your for your bicycle touring adventures, thru hiking or even a weekend camping with friends and family.<br /><br />When I realized that cycling was going to be a huge part of my life, eating healthier food was going to be as well. I knew in order for me to become a better cyclist and overall a better person, I needed to feed my body the healthiest food possible. I was in the midst of a major lifestyle change and was constantly feeding myself with information on healthy eating, how to become a better person, traveling and finding ways to take myself out of my comfort zone. I knew I loved camping, the outdoors and being on my Bike. In fact, most of my weekends would be spent camping, hiking or riding with friends.<br /><br />Instead of worrying about it, I decided to bring my kitchen skills to the campground. While packaged camp meals can be completely tasty and convenient, I knew it wasn’t economically or physically possible for me to pack that large of a supply. Perhaps that's why my idea of cooking is pretty minimal these days. At that time I was transitioning into a fruit and plant based diet while at the same time trying to shake off and limit my meat consumption.<br /><br />I knew that pursuing this would come with its challenges but I was determined to put my Le Bike Gourmet Chef skills to the test. <br /> <br />Stop by <b>www.bikecampgourmet.com to Subscribe for updates and visit our blog.<br /><br /></b>
Bad Ass Breakfast Breads Your Kid Will Love!
by Patrick Harker

Price : Free!

Language

English

Pages

7

Publication Date

May 19, 2016

Product Description
Customer Reviews
If you are like me and have kids, getting them to eat a proper breakfast can be challenging. In this book I will share with you my secrets in having my children leave for school every morning fueled with yumminess! From my experience, these type of "How To" books are usually quite dull, so I approached this with the goal of not only showing you how to be a bad ass in making bread but to keep you entertained has well. So, stop being a lazy parent when it comes to breakfast and get cooking!
I quaderni del loggione: La collana enogastronomica di chi, a tav...
by Massimo Casarini

Price : Free!

Language

Italian

Pages

100

Publication Date

January 16, 2013

Product Description
Customer Reviews
I Quaderni del Loggione sono una collana di libri dedicati alla enogastronomia, alle ricette, alle tradizioni e alle curiosità. In questo ebook troverete la presentazione aggiornata di tutti i volumi della collana, con brani e ricette tratti dai volumi stessi. Tra i titoli pubblicati e che potrete valutare: Ricette Balsamiche (come si usa l'Aceto Balsamico tradizionale di Modena; Bologna la dolce; Cucinare con erbe, fiori e bacche dell'Appennino; Cuor di Castagna; Inzuppiamoci!; Facciamoci una pera!; Finferli, galletti e gallinacci; Il sapore dei ricordi:Zibello. Buona lettura.
Cuissons de base (Les indispensables t. 15) (French Edition)
by Anne Cécile Odouard

Price : Free!

Language

French

Pages

30

Publication Date

October 20, 2011

Product Description
Customer Reviews
Nous avons conçu ce livre pour ceux et celles qui courent toute la semaine et jonglent entre le travail, les enfants, leurs amours… et qui ne savent plus combien de temps un rôti de bœuf de 1 kg doit cuire. Parce qu’il y a des choses bien plus importantes à retenir, voici un petit mémo à conserver précieusement pour retrouver en un clic toutes les cuissons de base.
La cucina di Afrodite - 1. Aperitivo seduttivo - Autunno (Italian...
by Monica Micheli

Price : Free!

Language

Italian

Pages

20

Publication Date

September 16, 2016

Product Description
Customer Reviews
Chi ben comincia...<br /><br />Monica Micheli, prima vera esperta di Cucina Afrodisiaca, suggerisce, in questo numero inaugurale della collana "La Cucina di Afrodite", prodotta da ErosKitchen, come accogliere chi ci sta a cuore per l'ora dell'aperitivo.<br /><br />Attenzione: ErosKitchen funziona!<br />

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