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The Ultimate Guide to Keto Baking: Master All the Best Tricks for...
by Carolyn Ketchum

Language

English

Pages

Publication Date

December 03, 2019

Product Description
Customer Reviews
<p>SWEET, SAVORY, DELICIOUS.</p><p>Think you have to give up baking on a low carb or keto diet? Think again! Grab an apron and your favorite mixing bowl and get ready to dive in as Carolyn Ketchum brings her passion for low-carb baking to life in <i>The Ultimate Guide to Keto Baking</i>. The creator of the popular blog <i>All Day I Dream About Food</i> and the author of several beloved cookbooks, Carolyn is famous for her delectable recipes for low-carb baked goods. With this comprehensive cookbook dedicated to ketogenic baking, you too can create mouthwatering baked goods that will satisfy every craving while maintaining your healthy lifestyle. Your family and friends may not even realize that these recipes are keto!</p><p>Carolyn Ketchum's mission is to prove to the world that special diets need not be boring or restrictive. When gestational diabetes forced her to begin watching her carb intake, she channeled her passion for baking and cooking into creating low-carb versions of her favorite treats. It's astonishing what you can do with a bag of almond flour, a stick of butter, and a willingness to experiment.</p><p><i>The Ultimate Guide to Keto Baking</i> is an astoundingly comprehensive resource for baking without sugar, wheat flour, or other high-carb ingredients. Carolyn has spent years honing her low-carb baking techniques, and in this book she shares all her secrets. In addition to an extensive review of low-carb baking ingredients and tools, she includes more than 150 thoroughly tested recipes for sweet and savory baked goods, from everyday cookies to special occasion cakes and pies to breads, crackers, and even pizza.</p><p>Sample Recipes Include:<ul><li>Chocolate Mayonnaise Layer Cake</li><li>Marble Cheesecake</li><li>Dairy-Free Chocolate Chip Skillet Cookie</li><li>Key Lime Pie Bars</li><li>Maple-Glazed Donuts</li><li>Cheddar Garlic Drop Biscuits</li><li>Chewy Keto Bagels</li><li>Tomato Ricotta Tart</li><li>Summer Berry Cobbler</ul></li></p><p>No matter what you want to bake, <i>The Ultimate Guide to Keto Baking</i> has you covered with a wide variety of sweet and savory treats. With this comprehensive cookbook, you can create mouthwatering low-carb goodies that will satisfy every craving while nourishing your body, mind, and soul.</p>
The Beginner's Guide to a Plant-based Diet: Use the Newest 3 Week...
by Brandon Hearn

Language

English

Pages

118

Publication Date

September 23, 2018

Product Description
Customer Reviews
<h3>So, you have made the big decision <em><strong>to take control of your health and join the whole food plant-based diet movement</strong></em>. Congratulations! You have just made one of the best decisions of your life!</h3><p><em><strong>This Plant-Based Diet Beginners Guide</strong></em> should help you get started. Discover <em>the stress-free way to start a plant-based diet </em>with easy, everyday comfort recipes.<br /></p><p><u><em><strong>In The Plant Based Diet Meal Plan you’ll find:</strong></em></u></p><ul><li>A<em> 3-Week Plant Based Diet Meal Plan</em> and <em>Basic Shopping List</em></li><li><em>Eight Food Based Mistakes</em></li><li>More than <em>70 Plant Based Diet Recipes</em> from smoothies and salads to mains and desserts, plus key macronutrient information</li><li><em>Tips for Stocking Your Kitchen</em> with the essentials for your new plant based diet</li></ul><p><em>Plant-based foods, especially when whole and unprocessed, have a lower calorie density which means <strong>you will have to eat larger portions and it will be a lot easier to lose some weight</strong> because these foods add much more bulk.</em></p><p>One of the best motivators <em>for people transitioning to plant-based eating</em> comes from how great they feel and how much more than can do in their lives once they’re feeling healthier</p><p><em><strong>Set aside your concerns</strong></em> about not knowing what to eat or feeling unsatisfied on your plant based diet. With The Plant Based Diet Meal Plan <em><strong>you’ll enjoy delicious, simple plant based diet meals that you’ll want to eat time and again.</strong></em></p>
Mediterranean Diet Cookbook: 550 Quick, Easy and Healthy Mediterr...
by Liam Sandler

Language

English

Pages

586

Publication Date

April 15, 2019

Product Description
Customer Reviews
<h2><strong>550 Mediterranean Diet Recipes Ready in 30-40 Minutes or Less</strong></h2><h2><strong><em></em></strong><br /></h2><h3><strong><em>Mediterranean Diet Has been named the Best Way to Get Healthy in 2019</em></strong></h3><p><em></em><br /></p><p><em>And now you have the good change to get <strong>the complete cookbook with 550 recipes</strong> that can help you to save your time and cook super healthy meals.</em></p><p><em>People who follow the Mediterranean diet have a longer life expectancy and lower rates of chronic diseases than do other adults. Indeed, the Dietary Guidelines for Americans point to the Mediterranean diet as an example of a healthy-eating plan.</em></p><p>The Mediterranean Diet is not a simple diet, this is the total antithesis—it’s a diet full of ingredients that are popular in Greece, Italy, Spain, Israel and other parts of the Middle East, with a focus on whole grains, veggies, beans, low-fat dairy, nuts, fish, lean red meat and olive oil.</p><p><em><strong></strong></em><br /></p><h3><em><strong>The Mediterranean diet is also about enjoying delicious foods — as you'll discover when you try these recipes such as:</strong></em></h3><ul><li><h3><em><strong></strong></em><sub><em>Strawberry and Carrots Salad<strong></strong><br /></em></sub></h3></li><li><h3><sub><em><strong></strong>Salmon and Mango Mix<strong></strong><br /></em></sub></h3></li><li><h3><sub><em><strong></strong>Scallions and Salmon Tartar<strong></strong><br /></em></sub></h3></li><li><h3><sub><em><strong></strong>Turkey, Leeks and Carrots<strong></strong><br /></em></sub></h3></li><li><h3><sub><em><strong></strong>Turkey and Asparagus Mix<strong></strong><br /></em></sub></h3></li><li><h3><sub><em><strong></strong>Chicken with Artichokes and Beans<strong></strong><br /></em></sub></h3></li><li><h3><sub><em>Pomegranate Pork and Sweet Potatoes</em></sub></h3></li><li><h3><sub><em>Mozzarella and Pears Salad</em></sub></h3></li><li><h3><sub><em>Cinnamon Banana and Semolina Pudding and etc</em></sub></h3></li></ul><p><b><i><u>Enjoy !</u></i></b></p>
A Murder In Milburn, The Complete Series: 12 Book Box Set With 12...
by Nancy McGovern

Language

English

Pages

1540

Publication Date

February 08, 2018

Product Description
Customer Reviews
<b><u>GET READY FOR NANCY MCGOVERN'S NEW, RELATED SERIES, "A <i>RETURN</i> TO MILBURN", BY READING THIS BIG BOX SET CONTAINING THE ENTIRE ORIGINAL SERIES! <i>ALL FOR JUST 99 CENTS!</i></u></b><br /><br />This Box Set contains <i>ALL 12</i> of the original stories from Nancy McGovern's popular Culinary Cozy Mystery series, "A Murder In Milburn"...<br /><br />...with <i>ALL 12</i> delicious recipes from Nora's "Madness Diner Cookbook"!<br /><br />THAT'S MORE THAN 2,000 PAGES of fun characters & intriguing whodunits!<br /><br /><b><u>INCLUDES:</u></b><br />Death At A Diner<br />Death Of A Deputy<br />Death In The Library<br />Death Under The Fireworks<br />Death By Ice Cream<br />Death At The Zoo<br />Death At A Wedding<br />Death Of A Psychic<br />Death At A B & B<br />Death On Social Media<br />Death Of A Rock Star<br />Death On Bingo Night<br /><br /><b><u>RECIPES INCLUDED:</u></b><br />Nora’s Shepherd’s Pie<br />Nora’s Delicious Crepes<br />Nora’s Pomegranate Iced Tea<br />Nora’s Wonderful Watermelon Cocktails<br />Nora’s Cardamom Buttermilk Pie<br />Nora’s Mahi Mahi With Pineapple Salsa<br />Nora’s Peanut Butter Bacon Burgers!<br />Nora’s Sweet & Spicy Mac & Cheese<br />Nora’s Lovely Lamingtons<br />Nora’s Crispy Orange Chicken Sandwich<br />Nora’s Chocolatey Chocolate Cake<br />Nora’s Super-Soft Super-Simple Peanut Butter Cookies<br /><br /><b><u>PLUS</u> 2 FREE BOOKS from Nancy's "Bluebell Knopps" & "Slice of Paradise" series <u>AND</u> a <i>Sneak Peak</i> at her "Comfort Cakes Cozy Mysteries" series!<br /><br /><i>Get your copy today!</i><br /><br />FROM BOOK 1:</b><br />Nora Newberry has been working to make her dreams come true and finally, after 10 years, it's time! She’s moved back to her hometown of Milburn, Wyoming, and, together with her lifelong best friend, Raquel Madden, is opening the diner they've been planning since high school. Life couldn't be better...and it's time to celebrate!<br /><br />Sadly, the celebration doesn't last long. Just three days before the diner is set to open its doors, Raquel is found murdered. And with no clear motive and little cooperation from the townspeople, Nora is thrown into a murder investigation that just may cause her to lose her own life.<br />
From the Oven to the Table: Simple dishes that look after themsel...
by Diana Henry

Language

English

Pages

Publication Date

October 14, 2019

Product Description
Customer Reviews
<p><b><i>THE SUNDAY TIMES</i> BESTSELLER</b></p><p><b>'For bung-it-in-the-oven cooks everywhere, this is a must-have book: Diana Henry has a genius for flavour.' - Nigella Lawson</b></p><p>Whether you're short of time or just prefer to keep things simple, <i>From the Oven to the Table</i> shows how the oven can do much of the work that goes into making great food. </p><p>Diana Henry's favourite way to cook is to throw ingredients into a dish or roasting tin, slide them in the oven and let the heat behind that closed door transform them into golden, burnished meals. Most of the easy-going recipes in this wonderfully varied collection are cooked in one dish; some are ideas for simple accompaniments that can be cooked on another shelf at the same time. </p><p>From quick after-work suppers to feasts for friends, the dishes are vibrant and modern and focus on grains, pulses and vegetables as much as meat and fish. With recipes such as Chicken Thighs with Miso, Sweet Potatoes & Spring Onions, Roast Indian-spiced Vegetables with Lime-Coriander Butter, and Roast Stone Fruit with Almond and Orange Flower Crumbs, Diana shows how the oven is the most useful bit of kit you have in your kitchen. </p><p><b>Praise for <i>How to Eat a Peach</i></b><b>:</b></p><p><b>'This is an extraordinary piece of food writing, pitch perfect in every way. I couldn't love anyone who didn't love this book.' <i>-</i> Nigella Lawson</b><br /><b></b><br /><b></b><b>'...her best yet...superb menus evoking place and occasion with consummate elegance' - </b><i><b>Financial Times</b></i></p><p><b>Food Book of the Year at the André Simon Food & Drink Book Awards </b><b>2019</b></p>
Essential Keto Bread: Sweet and Savory Baked Goods to Satisfy Any...
by Hilda Solares

Language

English

Pages

195

Publication Date

December 17, 2019

Product Description
Customer Reviews
<p><strong>Bread goes keto. Carb cravers rejoice!</strong></p><p>A ketogenic diet is delicious—but what to do when the carb cravings hit? <em>Essential Keto Bread</em> comes to the rescue with over 50 tried-and-true keto recipes for mouthwatering baked goods. Now you can chow down on everything from pancakes to pound cake—without abandoning your low-carb or ketogenic diet.</p><p>Find out which kitchen and pantry basics you’ll need to bake keto-friendly at home, like almond flour, gelatin, psyllium husk, and egg whites. Learn the simple how-tos of baking for a ketogenic diet with plenty of tips for success (and troubleshooting for not-so-successful attempts). Soon, you’ll be tackling your cravings with Cinnamon French Toast Sticks, Everything Bagels, Herb and Olive Focaccia, Buttermilk Biscuits, Cream Cheese Pound Cake, and more.</p><p>This ketogenic diet cookbook includes:</p><ul><li><strong>50+ delectable baked goods</strong>—Whip up sweet and savory recipes for sandwich bread, bagels, pizza, waffles, muffins, cookies, and more—all ketogenic diet-friendly.</li><li><strong>Keto ingredients</strong>—Get the ingredient rundown with detailed descriptions and sources for everything used in the book, along with substitution options.</li><li><strong>Handy baking tips</strong>—Tips on many recipes help you with ingredient advice, add-in or topping suggestions, and ideas to make prepping and baking easier.</li></ul><p>Satisfying your carb cravings on a ketogenic diet is a piece of cake with <em>Essential Keto Bread</em>!</p>
The Zumbo Files : Unlocking the secret recipes of a master patiss...
by Adriano Zumbo

Language

English

Pages

208

Publication Date

March 25, 2015

Product Description
Customer Reviews
<i>The Zumbo Files</i> reveals the recipe secrets of master patissier Adriano Zumbo, dubbed the 'Sweet Assassin'.<br /><br />This collection of 50 new recipes includes Adriano's latest creations, zonut (his pimped-up croissant-donut), plus some astonishing new flavour combinations for his signature zumbarons (think Lavender, Thyme & Strawberry, Burnt Toast and Banana, Caramel & Balsamic). There's also a chapter of savoury recipes to round out your pastry repertoire - try the Fish & Chips Pie or the Pork, Earl Grey & Lemon Sausage Rolls.<br /><br />For the first time, Adriano provides photographic step-by-step instructions for the master recipes in each style of patisserie, deconstructing the process and making these culinary works of art achievable for the home baker.<br /><br /><i>The Zumbo Files</i> is Adriano's third book and his most ambitious yet. Open it up and step inside - it'll blow your mind.<br /><br />
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Piz...
by Ken Forkish

Language

English

Pages

272

Publication Date

September 18, 2012

Product Description
Customer Reviews
<b>From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.</b><br /><br />There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread is more than just a pleasure—it is a passion that has led him to create some of the best and most critically lauded breads and pizzas in the country.<br /><br /> In <i>Flour Water Salt Yeast</i>, Forkish translates his obsessively honed craft into scores of recipes for rustic boules and Neapolitan-style pizzas, all suited for the home baker. Forkish developed and tested all of the recipes in his home oven, and his impeccable formulas and clear instructions result in top-quality artisan breads and pizzas that stand up against those sold in the best bakeries anywhere.<br /><br /> Whether you’re a total beginner or a serious baker, <i>Flour Water Salt Yeas</i>t has a recipe that suits your skill level and time constraints: Start with a straight dough and have fresh bread ready by supper time, or explore pre-ferments with a bread that uses biga or poolish. If you’re ready to take your baking to the next level, follow Forkish’s step-by-step guide to making a levain starter with only flour and water, and be amazed by the delicious complexity of your naturally leavened bread. Pizza lovers can experiment with a variety of doughs and sauces to create the perfect pie using either a pizza stone or a cast-iron skillet. <br /><br /><i> Flour Water Salt Yeast</i> is more than just a collection of recipes for amazing bread and pizza—it offers a complete baking education, with a thorough yet accessible explanation of the tools and techniques that set artisan bread apart. Featuring a tutorial on baker’s percentages, advice for manipulating ingredients ratios to create custom doughs, tips for adapting bread baking schedules to fit your day-to-day life, and an entire chapter that demystifies the levain-making process,<i> Flour Water Salt Yeast</i> is an indispensable resource for bakers who want to make their daily bread exceptional bread.
Pastry Love: A Baker's Journal of Favorite Recipes
by Joanne Chang

Language

English

Pages

445

Publication Date

November 05, 2019

Product Description
Customer Reviews
<b>A must-have baking bible from the James Beard award–winning baker and owner of the beloved Flour bakeries in Boston.</b><br /><br /> James Beard award–winning baker Joanne Chang is best known around the country for her eight acclaimed Flour bakeries in Boston. Chang has published two books based on the offerings at Flour, such as her famous sticky buns, but <i>Pastry Love</i> is her most personal and comprehensive book yet. It includes 125 dessert recipes for many things she could never serve in the setting of a bakery—for example, items that are best served warm or with whipped cream on top. Nothing makes Chang happier than baking and sharing treats with others, and that passion comes through in every recipe, such as Strawberry Slab Pie, Mocha Chip Cookies, and Malted Chocolate Cake. The recipes start off easy such as Lemon Sugar Cookies and build up to showstoppers like Passion Fruit Crepe Cake. The book also includes master lessons and essential techniques for making pastry cream, lemon curd, puff pastry, and more, all of which make this book a must-have for beginners and expert home bakers alike.<br />  <p><b>*One of <i>Food & Wine’s</i> Essential New Cookbooks for Fall*</b></p><p><b>*One of <i>Food52’s</i> Best Cookbooks of Fall 2019*</b></p><p><b>*One of <i>Bon Appetit’s</i> Fall Books We’ve Been Waiting All Summer For*</b></p>
Keto Fat Bombs, Sweets & Treats: Over 100 Recipes and Ideas for L...
by Urvashi Pitre

Language

English

Pages

248

Publication Date

March 05, 2019

Product Description
Customer Reviews
<p><b>From the bestselling author of <i>The Keto Instant Pot Cookbook</i>, <i>Indian Instant Pot Cookbook</i>, and <i>Instant Pot Fast & Easy</i></b></p><p><b>Delicious low-carb desserts, baked goods, and other treats for people following the incredibly popular keto diet</b><br /><br /> The ketogenic diet has taken America by storm, and bestselling author Urvashi Pitre can attest to its effectiveness firsthand. Following this high-fat, low-carb way of eating helped her lose (and keep off) 80 pounds. Best known for the high-quality and impeccably tested recipes on her blog, TwoSleevers.com, Urvashi here turns her expertise to the snacks and treats that people miss most when they're eating the keto way—quick breads, muffins, pancakes, cookies, cakes, pies, ice cream, and more. Urvashi offers recipes for many classic, high-carb favorites that have been reworked to be “fat bombs,” which help keep your macros in balance, as well as prevent you from craving all the things you usually can’t eat when you're trying to lose weight. Many of the more than 100 recipes require no more than 10 to 15 minutes of prep time, and they taste as delicious and indulgent as they sound—how about Chocolate Peanut Butter Pops, Mocha Cheesecake, or Almond Butter Bombs? She also includes recipes for tasty smoothies, savory dressings, and sauces to round out the collection.</p>

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